To improve access to high-quality health products worldwide, the USAID Global Health Supply Chain Program-Procurement and Supply Management project employs cutting-edge technologies and industry best practices to make global health supply chains more efficient and reach more people.
Climate: Think Global, Adapt Local .
Event | November 11, 2024
Applying Eight Principles of Locally Led Adaptation
Over the last 50 years, we have seen the effects of climate change across all our work in 160 countries – from impacting conservation efforts and economic growth, to leading to a scarcity of water and natural resources that impacts human health and exacerbates conflict. To address this, we take a holistic, locally led approach to climate adaptation and resilience, understanding the impact that it has on every technical sector and every program and ensuring that communities can take charge of their climate adaptation strategies. Locally led adaptation harnesses local knowledge and resources, and addresses power imbalances, to foster effective and equitable climate responses.
In this video series, we highlight how Chemonics and our partners are applying the USAID-endorsed eight principles of locally led adaptation to address climate change. We will be adding eight short videos to this page over eight days of the UN Climate Change Conference (COP29) being held from November 11-22. These videos show what we’re doing in Bangladesh, Brazil, Colombia, Malawi, Serbia, Tanzania, and Southern Africa and illustrate the following principles:
1: Devolving Decision-Making – USAID Colombia Inclusive Justice Activity
2: Addressing Structural Inequalities – USAID Serbia Energy Security Activity
3: Providing Accessible Funding – USAID Heshimu Bahari Project
4. Improving Local Capabilities – GHSC-PSM Malawi
5. Understanding Climate Risk – USAID Resilient Waters Program
6. Enabling Adaptive Management – USAID Bangladesh Ecosystems / Protibesh Activity
7. Ensuring Transparency and Accountability – USAID Feed the Future Bangladesh Horticulture, Fruits, and Non-Food Crops Activity